Sip on Spring: Refreshing Cocktail Recipes to Celebrate the Season

Warmer weather is finally making an appearance—and that certainly calls for a toast! Whether you’re planning a spring fling or want to sip on a seasonal drink in peace, you’re in the right place. These delicious cocktails made with seasonal ingredients are the perfect way to celebrate all the warm weather ahead.

First up is a refreshing Spring Sangria from Food52 that’s an easy party go-to. Whip it up in advance and chill overnight for a cocktail that’s as gorgeous as it is delicious.

Spring Sangria with Strawberries and Mint

• 12 ounces light and dry white wine
• 7.5 ounces berry-flavored vodka
• 3 ounces fresh lemon juice
• 1.5 ounces simple syrup
• 2 cups sliced strawberries
• Mint sprigs for garnish

Instructions

1.     Combine white wine, vodka, lemon juice, and simple syrup into a large container and stir well.
2.     Add strawberries.
3.     Cover and chill overnight in the fridge.
4.     To serve: distribute into ice-filled cups and garnish with a mint spring.

Tip: A cocktail this pretty deserves to be on display. Prepare and serve it in a large beverage dispenser to turn it into a no-mess centerpiece for your party.

If you’re in the mood for a smaller affair, try this White Rabbit Cocktail from BBC Goodfood! It serves two and only takes 5 minutes and a handful of ingredients to make!

White Rabbit Cocktail

•       80ml gin
•       50ml amaretto
•       50ml double cream
•       1 tsp lemon curd
•       ¼ tsp vanilla paste
•       Handful of ice
•       Edible flowers

Instructions

1.     Put the gin, amaretto, double cream, lemon curd, and vanilla paste into a cocktail shaker.
2.     Add a handful of ice and shake until the shaker’s exterior is cold.
3.     Strain into two glasses.
4.     Garnish with edible flowers and serve.

. Not only are these a safe choice when things get tipsy, but they also have plenty of room for ice and garnishes!